Mon, Jun 27
|Huntsville
Flight Plan's Tribute to the Rhone Valley
Wines presented by Clement Talmo, Export Manager with Rhonéa Rhonéa encompasses 2,900 ha of vines in the southern Rhone Valley, among which 2,100 are in Crus and Côtes du Rhône Villages. Rhonéa is a major player in the area. The winery’s 400 winegrowers span four appellations: Beaumes-de-Venise,
Time & Location
Jun 27, 6:00 PM
Huntsville, 2710-A, Carl T Jones Dr SE, Huntsville, AL 35802, USA
About the Event
Flight Plan's Tribute to
the Rhone Valley:
A four-course wine dinner prepared by
Chef Jim Taylor
featuring Rhonéa wines
Wines presented by
Clement Talmo, Export Manager with Rhonéa
Rhonéa encompasses 2,900 ha of vines in the southern Rhone Valley, among which 2,100 are in Crus and Côtes du Rhône Villages. Rhonéa is a major player in the area. The winery’s 400 winegrowers span four appellations: Beaumes-de-Venise, Rasteau, Vacqueyras and Visan.
Monday, June 27th, 6:00 PM
Reservation required
$75 per person
Call 256-715-1653 by June 24th to reserve your seat.
Pre-course
Herbed Goat Cheese medallion, brie, fruit and crackers
Badenhorst Capertif aperitif with carbonated soda
Course 1
Duck and Foie Gras Sausage
served on Orzo with an Orange Glaze Sauce
paired with Rhonéa Cairanne La Porte d' Autanne 2019
Course 2
Sliced Pork Tenderloin with a Blackberry Sauce
served with Seasoned Green Beans
paired with Rhonéa Gigondas Les Pierres Du Vallat, 2020
Course 3
Beef Stew with Red wine, Mushrooms, and Hearty Vegetables
served with a crusty, seasoned Baguette
paired with Rhonéa Terroir Daronton Beaumes-de-Venise 2018
Course 4
Moist Poundcake topped with Summer Melon and Fresh Fruit and a drizzle of Lavendar Honey
paired with Rhonéa Muscat de Beaumes-de-Venise Carte Or 2020